Any environment is susceptible to pest infestations but kitchens are always a main attraction for insects and rodents. It is bad enough to have insect intruders skulking around your home but it is even worse around a commercial kitchen. Wherever food preparation is concerned, it is up to property owners and managers to maintain a sanitary space - and that is a tall order! Luckily, there are Toodaloo technicians in your area to help kick those critters to the curb.
What Pests Mean For Your Kitchen
There are plenty of pests that can have a very negative impact on interior spaces but some are more dangerous to food prep and kitchen spaces. When considering the dangers of pests, it is important to consider all things great and small. Seeing a spider sneak across the floor might give you a fright but these are not the creepy crawlers that you should be worried about.
Rats & Mice: Rodents are survivalists and will do just about anything to find their next meal. This might mean sneaking in through an opened door or air duct, or it can mean chewing through drywall! No matter how they got in, once rodents make their way inside, they take over quickly. A single mouse or rat can contaminate a ton of food, posing health risks to your guests and customers.
Cockroaches: These common pests are known to linger around kitchens and households. These insects don’t only contaminate food stores, but they also carry bacteria across prep surfaces. This means that just touching a countertop can spread bacteria to staff, causing illness. Roaches are stubborn and difficult to get rid of. Basic baits and traps might catch a few but these critters hide out behind paintings, appliances and even behind walls - so it is important to call a professional to get rid of unwanted guests.
Wasp & Pigeon Removal: Many restaurants and commercial kitchens are concerned with what is happening inside but exterior spaces matter too! Having insect intruders and pesky pigeons attacking your customers is enough to send anyone running. Creating a comfortable patio or outdoor dining area is key to keeping customers happy. Humane prevention methods like spike strips, netting and deterrents keep birds away while nest removal and natural sprays can help to keep wasps away.
Keep your commercial kitchen clean and sanitary while also maintaining an inviting outdoor area - all with the help of a Toodaloo technician!